• Leigh

    How long would I adjust this recipe for 4 pieces of salmon frozen?

  • Robyn Gunderson

    Hello ~
    I’m excited to make the IP Lasagna Casserole for my very expecting DiL tomorrow, and am new to the IP. Can you tell me how much water I should expect to use? And the water will just cover the ground meat below the pasta?
    Thank you so much ~ Robyn

  • Erika

    I made this tonight. It was extremely watery. I’m disappointed. I don’t know what I did wrong. I’m thinking there was too much water in it, but it said to cover the noodles with water, which I did.

    • Hi Erika, yes all you need to do is make sure the noodles are just covered in water so it sits right on the noodles…what you can do next time is sauté off some of the water. Hope this helps!